Pricing

I have a basic price list - the final price depends on the type of cake (ie fruit, sponge and fillings), the complexity of the design and number of portions wanted. I can cater to certain allergies and intolerances - wheat free, gluten free, egg free, vegan and dairy free. I can't do nut free as there are nuts in my kitchen. There is also a risk of trace elements of gluten, wheat, egg and dairy as all these are also in my kitchen, however, my cross contamination prevention methods have been checked with my local Environmental Health Office and I just must make customers fully aware (which I do) that there's a small risk regardless. My allergy ingredients are stored separately from everything else and my oven is thoroughly cleaned for each cake of this nature as is my kitchen and any equipment used.

I can do smaller or larger cakes just contact me to discuss in more depth - these are simply basic price guidelines. Each includes one handmade model up to 4" in size, basic cakes decorations and iced board decorated in theme of the cake and are boxed as standard. Any writing or numbering is also included in the price. If you want multiple tiers then you can also have different flavours at no extra cost as long as is vanilla, chocolate, lemon or orange sponge with a basic filling such as buttercream or ganache. Any other flavours or types of cake will cost slightly more depending on the ingredients needed.

Basic prices

Size

Round tier

Square tier

4”

£25

£25

5”

£30

£35

6”

£35

£40

7”

£40

£45

8”

£45

£50

9”

£50

£55

10”

£55

£65

11”

£70

£85

12”

£85

£105

13”

£105

£120

For prices of carved and other shaped cakes, please contact me with details for a quote.

Portion Guide

Portion Guide